Jewish Baking

From bagels and bialys to challah and sweet things, here is a vast range of Jewish baking to explore.  You will learn about the traditions to some of these baked goods and hone new skills, including plaiting challah and hand-rolling and boiling bagels.  To paraphrase an old advertisement for Levy's Rye Bread in America:  you don't have to be Jewish to love Jewish baking! 



One-day courses are £165 per person (including VAT) and include lunch, recipes and notes for the day, a Lighthouse Bakery School apron, and the delicious produce you have made. Children £50.00 per child.

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Course dates

  • Friday 8 October 2010 (full)
  • Friday 26 November 2010